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Sourdough Almond and Orange Cookies

Recipe by Tejal Solanki – all rights reserved worldwide March 2020.

These sourdough cookies can help you use up your discard and they taste delicious at the same time! You can substitute all purpose white flour for the whole wheat flour if you like and you can substitute coconut or other type of nut flour if you don’t have almond flour. Almond flour or coarse sugar can be sprinkled on the top before baking.

Turkish Bread

This post will be available to the public for two weeks and thereafter only available to members of The Baking Network. Anita is a serious home baker who is interested in all thing having to do with fermentation and health. This is her first featured formula on The Baking Network, with more formulas to follow […]

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The Baking NetworkAdvance your baking skills with online courses, videos and formulas. All types of baking are included with an emphasis on sourdough.​ Home About Courses Skills Blog Resources Begin Here FAQ’s Formulas Content Index Submit a Recipe Member Recipes Profile TBN Forum Join Featured Instructors__TVE_SHORTCODE_RAW___ These are our featured instructors who have generously contributed […]

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The Baking NetworkAdvance your baking skills with online courses, videos and formulas. All types of baking are included with an emphasis on sourdough.​ Home About Courses Skills Blog Resources Begin Here FAQ’s Formulas Content Index Submit a Recipe Member Recipes Profile TBN Forum Join ​About The Baking Network Welcome! The Baking Network is a membership […]

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