Scalding Milk for Baking – Is it Necessary?
Is scalding milk for addition to bread dough necessary?Because of the pasteurization of milk, scalding isn’t as necessary as in the past when only raw…
Is scalding milk for addition to bread dough necessary?Because of the pasteurization of milk, scalding isn’t as necessary as in the past when only raw…
I baked up these loaves in 2017. The original formula is posted on my earlier site, Northwest Sourdough. I thought I’d share it here because…
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