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Category Archives for "Sourdough"

Sourdough Johnny Cakes

Makes approximately 14-16 johnny cakes Quick easy breakfast here! I use this recipe when I have a generous amount of sourdough discard to use up. The baking soda makes this into a slightly fluffier johnny cake than is traditional but it’s necessary to counteract old starter flavor. The baking soda ratio is assuming your discard […]

Naturally Leavened Bomboloni (Doughnuts)

Recipe By Maurizio Leo     (with permission) “Naturally leavened bomboloni are essentially sourdough doughnuts (with no sourness). They’re also known as berliner, krapfen, ballen, pączki, donut, and many more names all over the world. It seems everyone at some point figured out that frying enriched dough was incredibly delicious. I’m sure glad they did. These bomboloni […]

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