Fabulous Peanut Butter Cookies
Soft, chewy, peanut buttery cookies for the whole family. This batch will make about 3 dozen cookies weighing 45 grams each.
Category: Desserts and Sweet Baked Goods
This category is for desserts or sweet baked goods using any type of leaven.
Lime Pie
Lime pie is made with cookie crust and limes for a fresh creamy pie.
Cherry, Raisin and Walnut Cake
Cherry, raisin and walnut bread for the holidays. Also called Yum Yum!
Gingerbread Ice Cream Sandwiches
Spicy gingerbread cookies paired with old fashioned vanilla ice cream makes a terrific tasting ice cream sandwich for a hot summer's day.
Easy Best Sourdough Donuts with Cardamom Lemon Glaze (hybrid recipe)
Easy Best Sourdough Donuts with Cardamom Lemon Glaze (hybrid recipe)
Cinnamon Toast Cookie Bars
These cookie bars are reminiscent of buttery cinnamon toast. They are so comforting with a cinnamon spicy buttery flavor.
Blackberry Blueberry Pie
In July and August when berries are available, what's better than a berry pie?
Sourdough Carrot Cake with Sour Cream Frosting
Sourdough Carrot Cake with Sour Cream Frosting
Pumpkin Sourdough Drop Donuts
Pumpkin Sourdough Drop Donuts
Perfect Sourdough Chocolate Chip Cookies
These cookies are a super easy, fail-proof version of a classic chocolate chip cookie. They get an extra boost of flavor from the browned butter. Usin…
Perfect Sourdough Cinnamon Rolls
Fluffy, soft and simple sourdough cinnamon rolls.
Sourdough Pineapple Upside Down Cake
Just a classic pineapple upside down cake made with a sourdough cake batter. The cake batter makes a lovely white cake or cupcakes too and it turns ou…
Sourdough Apple Butter Cake with Ermine Frosting
Simply put, this is an incredibly delicious cake. It’s spicy and moist with a wonderfully rich apple flavor. The ermine frosting is very fluffy and …
Coffee Cookies
These fancy butter cookies get their extra punch of flavor from the addition of coffee and cinnamon. They smell so rich and fragrant! The cookies cut …
Sourdough Hot Cross Buns
These buns are pillowy soft. But to get that ethereal fluffiness, you have to work with quite wet dough. I recommend using stand mixer with dough hook…