Continued Experiments with San Francisco Sourdough
I’ve been experimenting with the San Francisco Style sourdough since I began baking with sourdough over 16 years ago. After a lot of failure to…
Month: May 2021
Cream Puffs with Craqueline
Try these delicious puffs with sweet cream fillings or savory stuffings. Their sure to be a hit with everyone! Cream Puffs with Craquelin . This…
New Course Available to Members.
I’ve finished uploading a new course for all members. You will find it here: Sourdough Bread Baking 102 – Exploration Both monthly and yearly members…