Coffee Banana Bread
This variation on banana bread is delicious! We’ve added coffee, chocolate chips and nuts for a deeper richer flavor punch! Enjoy with your favorite cup…
This variation on banana bread is delicious! We’ve added coffee, chocolate chips and nuts for a deeper richer flavor punch! Enjoy with your favorite cup…
This formula is taken from one of our online sourdough courses, “Old Fashioned Sourdough Baking.” You can see all of the courses available to members…
This formula was an old family favorite. I adapted it using sourdough. The videos showing the steps can be found in the course, “Bake Artisan…
These cookie bars are great in the morning with coffee or an anytime snack. They are reminiscent of buttery cinnamon toast with a comforting chewy…
Sometimes I just want to bake up a quick but small batch of biscuits to serve with breakfast or dinner. This recipe will bake up…
Baking with buttermilk will add softness, loftiness, tenderness and flakiness to your baked goods. It does this because buttermilk has lactic acid. Lactic acid modifies…
This carrot cake looks so simple since it does not have a bunch of added fruits and nuts. It does claim a little magic from…
These quick bread muffins are very tender, moist and delicious! They can be used as a base for making other types of muffins, just see…
These little donuts are not only incredibly delicious, they are about as easy as donuts can get. They are a cake donut that is mixed…
These cookies are a super easy, fail-proof version of a classic chewy chocolate chip cookie. They get an extra boost of flavor from the browned…
This classic pineapple upside down cake only has an invisible twist, it’s made with sourdough starter discard. The cake batter recipe can be used for…
These soft and cakey muffins are dipped in butter and rolled in cinnamon sugar. They are rich and sweet and speckled with bits of tanginess…
Fluffy Pancakes is a formula by featured instructor Leena Yengle. This first version is not sourdough but if you scroll down the page, you will…
This is an original recipe by Teresa Greenway. With the fragrant anise, fruits and toasty walnuts, they smell just like Christmas. The texture is similar…
Banana bread is just not quite as good, in this baker’s opinion, without the crumbs on top. I find that to be the case for…
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